Remhoogte Free to Be Cabernet Sauvignon/Cinsault

Cabernet Sauvignon Cinsault
This is a fantastic blend from Chris and the team.
The Cabernet Sauvignon is from the Remhoogte farm in Simonsberg, and the Cinsault is from Darling.
I love this style of blend and personally feel that it should be called a “Stellenbosch Blend” (even though, in this case it wouldn’t be 100% true).
This wine is fermented in concrete vats and carbonic maceration is used, leading to juicy, dry, fresh, red wines, with lots of red berry flavors.
You can definitely drink this red wine chilled; just perfect for those hot summer days!